arkansas style bbq sauce with smoked apples

February 26th, 2022

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Arkansas Style BBQ Sauce with Smoked Apples

SAUCE ON

pulled pork fries • slow cooked mesquite ribs • smoked sausage

Ingredients

Ingredients for Arkansas Style BBQ Sauce with Smoked Apples

1/4 cup brown sugar

2 apples

1/4 cup worcestershire

2 tbsp red wine vinegar

2 tbsp yellow mustard

2 cup ketchup

1/2 cup red wine

1 tbsp garlic powder

1 tbsp onion powder

1 tsp red pepper flakes

1 tbsp smoked paprika (optional if no smoker available)

1 tsp salt

1 tsp pepper

Preparation

1.

Preheat smoker to 225°. Add apples to the smoker and smoke for 10 minutes. If no smoker, add smoked paprika to cooked sauce

Smoking Apples for BBQ Sauce

2.

While apples are smoking, in a saucepan add ketchup, red wine, brown sugar, yellow mustard, worcestershire, garlic powder, onion powder, red pepper flakes, salt and pepper. Bring to a simmer.

Arkansas Style BBQ Sauce Simmering

3.

Into a food processor or blender, all sauce pan ingredients and smoked apples. Blend for 30 seconds until smooth. Enjoy!

Arkansas Style Smoked Apple BBQ Sauce