top of page
Writer's pictureCharlie Rilling

Creamy Thai Buffalo Sauce

Updated: Aug 27


 
Thai buffalo wings on a white plate with a beer next to it in a glass all on a teal table. The buffalo wings have scallions over them.
Creamy Thai Buffalo Sauce


SAUCE ON

Brined Chicken Wings • Roasted Cauliflower • Grilled Chicken Thigh Sandwich



Ingredients

All the ingredients for the tie buffalo sauce on a white table
Ingredients for Thai Buffalo Sauce


1/2 cup coconut milk

1 cup franks red hot sauce

1/4 cup sriracha

1 tbsp soy sauce

1 tbsp honey

1 tbsp rice wine vinegar

1 tbsp lime juice



Preparation

1.

To a sauce pan over medium heat, add soy sauce, franks red hot, rice wine vinegar, sriracha, honey, and lime juice.

Bring to a simmer for 2 minutes. Add coconut milk and bring back to a simmer.


The ingredients for the Thai buffalo sauce, all in a gray sauce pan on a stove top
Ingredients for Creamy Thai Buffalo Sauce Ready to be Simmered

The addition of white coconut milk to the sauce pan filled with the other ingredients that are red in color
Coconut Milk Added to Creamy Thai Buffalo Sauce

2.

After simmering for 3 minutes, turn off heat and stir.

All of the ingredients simmering in a gray sauce pan on the stove top
Creamy Thai Buffalo Sauce Simmering

Thai buffalo sauce in a gray saucepan
Creamy Thai Buffalo Sauce


3.

Toss with chicken wings!

Thai buffalo sauce on chicken wings with scallions on top of them, all on a white plate on a teal table
Creamy Thai Buffalo Sauce

Recent Posts

See All

Comments


bottom of page