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Writer's pictureCharlie Rilling

mandarin orange sweet and sour sauce

Updated: Aug 27


 

A bowl of sweet and sour sauce, on a white plate next to eggrolls all on a wood table with an empty can of pineapple juice next to it
Mandarin Orange Sweet and Sour Sauce


SAUCE ON

pork egg rolls • air fryer chicken tenders • deep fried cauliflower



Ingredients


All of the ingredients for sweet and sour sauce on a white table
Ingredients for Mandarin Orange Sweet and Sour Sauce


6 oz can of pineapple juice

1/2 cup mandarin oranges in syrup

1/4 cup brown sugar

1/4 cup rice wine vinegar

1/2 cup ketchup

2 tbsp soy sauce

1 tbsp ginger powder

1 tbsp garlic powder

1 tbsp corn starch

2 tbsp water




Preparation

1.

To a blender add mandarin oranges with juice. Blend for 30 seconds.


Mandarin oranges in a blender on a white table
Mandarin Oranges Ready to be Blended

Blended mandarin oranges in a blender
Blended Mandarin Oranges


2.

To a medium sized sauce pan over medium heat add pineapple juice, blended mandarin oranges, ketchup, brown sugar, garlic powder, ginger powder, soy sauce, and rice wine vinegar. Bring to a simmer.


Ingredients in a gray sauce pan, ready to be simmered for the sweet and sour sauce
Ingredients for Sweet and Sour Sauce Ready to be Simmered

Simmered, sweet and sour sauce in a gray sauce pan
Simmered Sweet and Sour Sauce



3.

To a seperate bowl add cornstarch and water. Mix until corn starch slurry has formed. Add cornstarch slurry to simmering sauce. Cook for 5 minutes until thickened and turn off heat


Corn starch slurry in a clear bowl on a white countertop
Cornstarch Slurry to Thicken Sweet and Sour Sauce

Mandarin, orange, sweet and sour sauce in a gray sauce pan
Mandarin Orange Sweet and Sour Sauce


3.

Enjoy with pork egg rolls!

Mandarin, orange, sweet and sour sauce in a white ball on a white plate next two eggrolls, all on a wood table
Mandarin Orange Sweet and Sour Sauce

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