Smoky Cranberry Hot Sauce

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Smoky Cranberry Hot Sauce

SAUCE ON

Thanksgiving Turkey • Green Bean Casserole • Tofurkey

Ingredients

Ingredients For Smoky Cranberry Hot Sauce

1 package of fresh cranberries or 2 cups

3 habaneros (if desired, de seed for heat level)

1/2 orange juice and zest

1 jar of roasted red bell peppers and

brine (12oz)

1/4 cup sugar

1.5 cups white vinegar

1 tbsp onion powder

1 tbsp garlic powder

1 tbsp smoked paprika

1/2 tbsp cayenne pepper

1 tsp cinnamon

1/2 cup water

1 tbsp salt

1 tsp pepper

Preparation

1.

Into a medium sauce pan over high heat add cranberries, water, habaneros, vinegar, onion powder, garlic powder, cinnamon, cayenne, smoked paprika, roasted red bell peppers/brine, sugar, orange juice/zest, salt and pepper. Simmer for 10 minutes until cranberries have burst.

Simmering Ingredients For Smoky Cranberry Hot Sauce

Simmered Ingredients For Smoky Cranberry Hot Sauce

2.

Using a hand blender or food processor, blend ingredients until smooth

Hand Blending Smoky Cranberry Hot Sauce

Blended Smoky Cranberry Hot Sauce

3.

Let blended hot sauce cool, and strain

Straining Smoky Cranberry Hot Sauce

Strained Smoky Cranberry Hot Sauce

4.

Bottle up and put on everything!

Bottled Smoky Cranberry Hot Sauce