SAUCE ON
Air Fried Chicken Wings • Cauliflower Bites • Grilled Pork Chops
Ingredients
1 Chai Tea Bag
1/2 cup Water
1 tbsp Minced Fresh Ginger
1 tbsp Garlic Powder
1/2 cup Ketchup
1/4 cup Brown sugar
1 tbsp Onion powder
1 tsp Cinnamon
1 tsp Cayenne pepper
1/3 cup BBQ Sauce
1 tsp Salt
1 tsp Pepper
Preparation
1.
Into a medium sized sauce pot bring water to a simmer. Add tea bag, stir and let steep for 3 min. Remove tea bag.
2.
To the tea water, add ginger, garlic powder, ketchup, brown sugar, onion powder, cinnamon, cayenne pepper, barbecue sauce, salt and pepper.
3.
Toss with wings and serve!
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